Healthy Broccoli Salad
This healthy broccoli salad is just the best! It has a little sweetness from grapes, crunch from slivered almonds, and a delicious creamy dressing.
Servings: 8 servings
Calories: 203kcal
Equipment
- Large bowl
Ingredients
Salad Ingredients
- 2 heads broccoli, finely chopped
- 1 cup slivered almonds
- 1 cup sliced red grapes
- 1/2 cup chopped red onion (or more to taste)
Dressing Ingredients
- 3/4 cup mayonnaise
- 2 tablespoon apple cider vinegar (or coconut vinegar)
- 1 tablespoon dijon mustard
- 1 tablespoon balsamic vinegar
- 1 teaspoon dried parsley
- 1/2 teaspoon sea salt
Instructions
- In a large bowl combine all the salad ingredients.
- In a separate bowl or jar, combine the dressing ingredients and stir them well until they are smooth.
- Add the dressing to the salad and stir everything well until combined.
- Optional: put the salad in the fridge for 1-2 hours before serving to help the flavours become stronger and the broccoli to get more crisp.
Notes
- This salad tastes even better if left in the fridge for 1-2 hours before serving.
- Nutritional values are an estimate and will vary depending on the exact ingredients you use.
- Store this salad in the fridge for up to a week after you make it.
Nutrition
Calories: 203kcal | Carbohydrates: 21g | Protein: 8g | Fat: 12g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 375mg | Potassium: 647mg | Fiber: 6g | Sugar: 8g | Vitamin A: 974IU | Vitamin C: 138mg | Calcium: 115mg | Iron: 2mg