Go Back
–+ servings
A glass filled with a chocolate smoothie with a glass straw in it.
Print Recipe
5 from 1 vote

Chocolate Coffee and Banana Smoothie

You are going to love this chocolate coffee banana smoothie! It is so easy to make and tastes like a chocolate milkshake!
Prep Time5 minutes
Total Time5 minutes
Course: Beverage, Breakfast, Smoothie
Cuisine: American
Diet: Diabetic, Gluten Free, Low Lactose, Vegan
Servings: 1
Calories: 571kcal
Author: Dr. Erin Carter

Equipment

Ingredients

  • 1 frozen ripe banana
  • 1/2 cup brewed coffee
  • 1/4 cup full fat coconut milk (or sub for another type of milk)
  • 3 tablespoon collagen peptides (omit for vegan)
  • 2 tablespoon cacao powder or cocoa powder
  • 2 tablespoon smooth, unsweetened peanut butter (or another nut or seed butter)
  • 1-2 tablespoon maple syrup or honey (to taste)

Instructions

  • Place all the ingredients into your high speed blender and blend well until smooth.
  • Serve and enjoy!

Notes

  1. If you are vegan omit the collagen peptides. 
  2. Nutritional values are an estimate and will vary depending on the exact ingredients used. 

Nutrition

Calories: 571kcal | Carbohydrates: 59g | Protein: 28g | Fat: 30g | Saturated Fat: 15g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Sodium: 205mg | Potassium: 954mg | Fiber: 8g | Sugar: 36g | Vitamin A: 76IU | Vitamin C: 11mg | Calcium: 49mg | Iron: 4mg