Chocolate Avocado Mousse
This chocolate avocado mousse is so rich and creamy! Made with only 5 ingredients you will love how easy it is to make.
Servings: 4
Calories: 252kcal
Equipment
Ingredients
- 2 avocados (flesh) or 3 small ones
- 1/4 cup full fat coconut milk
- 1/4 cup cocoa powder (or cacao powder)
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
Instructions
- Place all of the ingredients into your food processor or high speed blender.
- Blend until smooth and then serve and enjoy!
Notes
- This mousse can be stored in the fridge for up to 5 days.
- You can use honey or maple syrup to sweeten this mousse.
- Nutritional values are an estimate and will vary depending on the exact ingredients used.
Nutrition
Calories: 252kcal | Carbohydrates: 25g | Protein: 3g | Fat: 19g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Sodium: 11mg | Potassium: 610mg | Fiber: 9g | Sugar: 14g | Vitamin A: 147IU | Vitamin C: 10mg | Calcium: 23mg | Iron: 2mg