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Vegan Sour Cream (Paleo, SCD, GAPS, Whole30, Keto, Dairy Free)

A vegan version of sour cream that is so easy to make and tastes so creamy and delicious. Also dairy free, paleo and Whole30 safe. 

Course Side Dish
Cuisine American
Keyword dairy free sour cream, paleo sour cream, vegan sour cream
Prep Time 1 minute
Cook Time 4 minutes
Total Time 5 minutes
Servings 4

Ingredients

Instructions

  1. Place all of the ingredients into your food processor

  2. Blend the ingredients until smooth

  3. Serve and enjoy!

Recipe Notes

Note 1: Depending on your preference, feel free to add more liquid (more lemon juice, apple cider vinegar or water) to give it a thinner texture. 

Note 2: Store this vegan sour cream in the fridge for up to a week. 

Note 3: This will become firm in the fridge. Simply add a bit more liquid and blend it again in your food processor to make it smooth.