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My Favorite Paleo Pork Burgers
These contain only 5 ingredients and take only a few minutes to prepare. I make these a lot because they take almost no time and I always have the ingredients on hand. And yes, that's a homemade Paleo bun!
Prep Time 1 hour
Cook Time 15 minutes
Total Time 1 hour 15 minutes
Servings 6 servings
Calories 405 kcal
Ingredients
- 2 lbs ethically raised ground pork
- 2 tbsp organic dried basil
- 3 tbsp organic dijon mustard
- sea salt
- black pepper
Instructions
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In a large bowl combine all ingredients and mix well with a spoon
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Form burger patties of desired size and place on a large plate or platter
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Place plate/platter in the fridge for 30-60 minutes (this helps the burgers stick together better)
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Grill the burgers on the barbecue until cooked evenly on both sides OR cook these in a frying pan on medium heat with 1 TBSP of bacon fat (that's how I cooked the ones in the photos)
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Remove from heat, serve and enjoy!
Recipe Notes
Serve these burgers in lettuce wraps or make your own Paleo buns.
Nutrition Facts
My Favorite Paleo Pork Burgers
Amount Per Serving
Calories 405
Calories from Fat 288
% Daily Value*
Fat 32g49%
Saturated Fat 12g75%
Trans Fat 1g
Polyunsaturated Fat 3g
Monounsaturated Fat 14g
Cholesterol 109mg36%
Sodium 168mg7%
Potassium 480mg14%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 26g52%
Vitamin A 26IU1%
Vitamin C 1mg1%
Calcium 56mg6%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.