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A copper mug filled with a virgin Moscow mule and topped with a lime wedge and ice cubes.
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5 from 8 votes

Virgin Moscow Mule

This virgin Moscow mule has the most amazing flavour. This non-alcoholic version of the popular cocktail is quick and easy to make and so refreshing!
Prep Time3 minutes
Total Time3 minutes
Course: Beverage, Drinks
Cuisine: American
Diet: Gluten Free, Low Fat, Low Lactose, Vegan, Vegetarian
Servings: 1
Calories: 68kcal
Author: Dr. Erin Carter

Equipment

Ingredients

Instructions

  • Put some ice in your copper mug or glass and then add the ginger beer and lime juice.
  • Give the drink a stir.
  • Serve and enjoy!

Notes

  1. If you want to make this drink sugar free, use Zevia Ginger Beer or Reed's Zero Sugar Ginger Beer.
  2. To give this mule a stronger ginger flavour add a bit of fresh ginger or ginger syrup.
  3. If you prefer a stronger line flavour, add an extra 1-2 tablespoons of lime juice.
  4. If you are serving a crowd feel free to double or triple this recipe. 

Nutrition

Calories: 68kcal | Carbohydrates: 18g | Protein: 0.1g | Fat: 0.02g | Polyunsaturated Fat: 0.01g | Sodium: 13mg | Potassium: 37mg | Fiber: 0.1g | Sugar: 16g | Vitamin A: 15IU | Vitamin C: 9mg | Calcium: 10mg | Iron: 0.3mg