Horseradish Aioli
You are going to love this horseradish aioli. It's so smooth and creamy and has the perfect flavour that is a little sweet and a little tangy.
Servings: 13
Calories: 27kcal
Ingredients
- 1/2 cup mayonnaise
- 2 tablespoon horseradish, drained
- 1 tablespoon lemon juice
- 1 tablespoon dijon mustard
- 1 tablespoon maple syrup
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- salt and pepper (to taste)
Instructions
- Add all the ingredients to a bowl.
- Stir everything well until you have a smooth aioli.
Notes
- Nutritional values are an estimate and will vary depending on the exact ingredients used.
- The serving size for the nutrition calculations is 1 tablespoon.
- To make this aioli sweeter add an extra 1-2 tablespoon maple syrup.
- Feel free to add more or less horseradish depending on how much you like the flavour.
- Store this aioli in the fridge in an airtight jar or container for up to 14 days.
Nutrition
Calories: 27kcal | Carbohydrates: 2g | Protein: 0.1g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.5g | Trans Fat: 0.005g | Cholesterol: 1mg | Sodium: 94mg | Potassium: 17mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 7IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 0.1mg