Mustard Aioli
This is the best mustard aioli recipe. It is so easy to make and this homemade aioli has the best tangy, sweet flavour.
Servings: 13
Calories: 28kcal
Ingredients
- 1/2 cup mayonnaise
- 3 tablespoon dijon mustard
- 1 tablespoon lemon juice
- 1 tablespoon maple syrup
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- salt and pepper (to taste)
Instructions
- Place all the ingredients into a bowl.
- Stir everything together until you have a smooth sauce.
- Serve and enjoy!
Notes
- Nutritional values are an estimate and are based on a serving size of 1 tablespoon.
- If you like a sweeter aioli, add an extra tablespoon of maple syrup.
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- Instead of lemon juice you could use apple cider vinegar.
Nutrition
Calories: 28kcal | Carbohydrates: 2g | Protein: 0.2g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 1mg | Sodium: 110mg | Potassium: 15mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 9IU | Vitamin C: 0.5mg | Calcium: 5mg | Iron: 0.1mg