Raspberry Chia Pudding

This Raspberry Chia Pudding is so easy to make using only 5 ingredients and is the perfect make ahead breakfast, dessert or snack.

For the full instructions and tips click the link below.

Ingredients YOU'LL NEED:

Ingredients YOU'LL NEED:

Raspberries, coconut milk, raw honey or pure maple syrup, chia seeds, and pure vanilla extract. 

Step 1: Combine ingredients

Add all the ingredients, except the chia seeds, to a pot and place it on the stove on medium heat. Allow the ingredients to come to a boil.

Step 2: Simmer

Turn down the heat and let the ingredients simmer for about 5 minutes, stirring frequently to break the raspberries apart.

Step 3: Cool

Turn off the heat and let the ingredients cool for 5-10 minutes.

Step 4: Add chia seeds

Then stir in the chia seeds. Transfer the chia pudding mixture to a large bowl or glass jar and place it in the fridge for at least 1 hour

This pudding is delicious served as is, but feel free to top it with chocolate chips, shredded coconut, fresh berries, other fresh fruit or even chopped nuts or seeds.


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