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A bowl of pasta with Alfredo sauce being poured on it.
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4.74 from 19 votes

Dairy Free Alfredo Sauce

This dairy free Alfredo sauce is out of this world good! So creamy and delicous you would never guess it's vegan, Whole30 and paleo compliant. Perfect for pasta, chicken or fish dishes!
Prep Time3 minutes
Blend time2 minutes
Total Time5 minutes
Course: Main Course, Side Dish
Cuisine: American, Italian
Diet: Diabetic, Gluten Free, Low Lactose, Vegan, Vegetarian
Servings: 4
Calories: 315kcal

Ingredients

Instructions

  • Add all the ingredients to your high speed blender.
  • Blend until smooth.
  • Serve and enjoy!
  • Note: You will want to heat the sauce before serving over pasta or other dishes.

Notes

  1. This sauce freezes really well so feel free to make a double batch and save half for later.
  2. Use this sauce for pasta, chicken or fish dishes. 
  3. Nutritional values are an estimate and will vary depending on the exact ingredients used and serving size. 

Nutrition

Calories: 315kcal | Carbohydrates: 16g | Protein: 9g | Fat: 26g | Saturated Fat: 13g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 8g | Sodium: 303mg | Potassium: 456mg | Fiber: 3g | Sugar: 3g | Vitamin A: 10IU | Vitamin C: 4mg | Calcium: 37mg | Iron: 5mg