These healthy turkey meatballs with cranberry have the best flavour and taste just like the holidays. Easy to make these meatballs are gluten free, paleo and Whole30.
Preheat your oven to 400F.
In a large bowl add all the ingredients and stir them well until combined.
Line a baking sheet with parchment paper.
Form the meat mixture into 1.5-2 inch diameter meatballs.
Place the tray in the oven and bake for 15-20 minutes, until the meatballs are cooked through. Let them cool for a bit, then enjoy!