This sugar free cranberry sauce is so easy to make with orange juice, grated apple, vanilla extract and cinnamon. It's perfect for Thanksgiving or Christmas and is paleo and Whole30 compliant!
Add all the ingredients to a medium pot and place it on the stove
Turn on the heat to medium and bring the ingredients to a boil
Reduce the heat and simmer for 10-15 minutes, until the cranberries are the texture you desire
Remove from the heat and serve and enjoy!