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+ servings

Lavender Vanilla Popsicles

These lavender vanilla popsicles are the perfect summer treat. With a rich vanilla flavour and hints of lavender you'll love this healthy dairy free dessert.

Course Dessert
Cuisine American
Keyword healthy popsicle, paleo popsicle, vegan popsicle
Prep Time 5 minutes
Freeze time: 3 hours
Total Time 3 hours 5 minutes
Servings 6 popsicles
Calories 262 kcal



  1. Place all the ingredients into your blender and blend well until smooth.

  2. Transfer the blended ingredients to your popsicle molds.

  3. Freeze for ~3 hours (or until fully frozen).

  4. Remove from the freezer and run the molds under hot water for a few seconds to make the popsicles easier to remove.

  5. Serve and enjoy!

Recipe Notes

  1. This recipe yields 6 popsicles.
  2. If you are vegan use maple syrup instead of honey.
  3. Store these popsicles in the freezer for up to 1 month. 
  4. If you don't like lavender, leave it out to make vanilla popsicles instead. 
Nutrition Facts
Lavender Vanilla Popsicles
Amount Per Serving
Calories 262 Calories from Fat 198
% Daily Value*
Fat 22g34%
Saturated Fat 20g125%
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Sodium 21mg1%
Potassium 242mg7%
Carbohydrates 16g5%
Fiber 1g4%
Sugar 12g13%
Protein 2g4%
Vitamin A 15IU0%
Vitamin C 2mg2%
Calcium 31mg3%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.