Paleo carrot cake donuts are the perfect dessert. The icing on these donuts is also incredible. They are grain free, gluten free and dairy free.
Preheat your oven to 350F.
Add all of the ingredients to your standing mixer.
Mix on low until blended well.
Spoon the batter into your silicone donut molds and spread until even (you want each donut mold to be about 3/4 full).
Place in the oven and cook for ~20 minutes (or until a toothpick inserted inside comes out clean).
Remove from the oven and let cool.
Add the icing and then enjoy!