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4.25
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12
votes
Paleo Honey Glaze
This Paleo Honey Glaze is going to become a new favourite in your kitchen. It is so easy to make and can be used in so many ways.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
sauces
Cuisine:
American
Diet:
Gluten Free, Low Lactose
Servings:
16
servings
Calories:
133
kcal
Author:
Dr. Erin Carter
Ingredients
1
cup
raw cashew butter
1/2
cup
full fat coconut milk
1/2
cup
honey or maple syrup
1
tablespoon
organic vanilla extract
1
pinch
sea salt
Instructions
Place all of the ingredients into your Vitamix blender or food processor
Blend until smooth
Serve and enjoy!
Notes
NOTE: This makes a great topping for cakes, donuts, cupcakes and other desserts. It is also delicious eaten straight off the spoon.
Nutrition
Serving:
2
tablespoons
|
Calories:
133
kcal
|
Carbohydrates:
9
g
|
Protein:
3
g
|
Fat:
10
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Sodium:
6
mg
|
Potassium:
115
mg
|
Fiber:
1
g
|
Sugar:
4
g
|
Vitamin C:
1
mg
|
Calcium:
9
mg
|
Iron:
1
mg