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Raspberry Coconut Chia Seed Pudding with Mint Cashew Crumble

Raspberry Coconut Chia Seed Pudding with Mint Cashew Crumble. I know it’s a mouthful, but trust me, it’s a tasty mouthful! I have been living on this chia seed pudding lately. Breakfast, snacks, treats, this dish is perfect for all of them! I have started making double, or even triple, batches of this recipe just so that it lasts longer. It’s just that good!

Course Dessert
Cuisine American
Keyword chia seed pudding, dairy free pudding, paleo pudding
Prep Time 10 minutes
Inactive Time 1 hour
Total Time 1 hour 10 minutes
Servings 4 servings
Calories 308 kcal



Crumble Topping

  • 1/2 cup raw cashews preferably soaked and dehydrated first
  • 5 large mint leaves
  • 2 tbsp shredded coconut
  • 1 tbsp coconut oil
  • 1 tbsp honey or maple syrup



  1. Place a medium pot on the stove on medium heat

  2. Add all the ingredients, except the chia seeds, and bring to a boil

  3. Turn down the heat and simmer for about 5 minutes, stirring frequently to break apart the raspberries

  4. Turn off the heat and let cool for 5-10 minutes

  5. Transfer the mixture to a glass or ceramic bowl

  6. Add the chia seeds and stir well to combine

  7. Place in the fridge for at least 1 hour (or overnight for an easy breakfast)

  8. Add the optional crumble topping

  9. Serve and enjoy!

Crumble Topping

  1. Place all the ingredients into your food processor

  2. Blend until the crumble reaches your desired consistency

  3. Add on top of your chia seed pudding

  4. Serve and enjoy!

Recipe Notes

Try any fruit here. Strawberry would be perfect!

Nutrition Facts
Raspberry Coconut Chia Seed Pudding with Mint Cashew Crumble
Amount Per Serving
Calories 308 Calories from Fat 207
% Daily Value*
Fat 23g35%
Saturated Fat 14g88%
Trans Fat 1g
Polyunsaturated Fat 3g
Monounsaturated Fat 5g
Sodium 20mg1%
Potassium 315mg9%
Carbohydrates 24g8%
Fiber 6g25%
Sugar 13g14%
Protein 5g10%
Vitamin A 70IU1%
Vitamin C 12mg15%
Calcium 66mg7%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.