Bacon aioli is such a rich and creamy dip or sauce that is so easy to make and pairs well with so many dishes.
Cook the bacon as per the instructions on the package and set aside to let it cool and crisp up
While the bacon is cooking, place the other ingredients in the cup for your immersion blender and blend well until thick and smooth
Cut or rip the bacon into small pieces and stir it into the aioli and then place the aioli in the fridge for 30 minutes to cool