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Air Fryer Popcorn
Making popcorn in an air fryer is so easy! It turns out perfect and buttery and the clean up is so simple!
Prep Time 5 minutes
Cook Time 10 minutes
Servings 4
Calories 69 kcal
Ingredients
- 1 tbsp avocado oil
- 1/4 cup popcorn kernels
Instructions
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Line the bottom tray of your air fryer with tinfoil. Spread the avocado oil out on the tinfoil.
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Preheat the air fryer by turning it onto 400F for 5 minutes. While the air fryer is still warm, pour the popcorn kernels onto the tinfoil lined tray. Cook at 400F for 10 minutes. Keep the door closed for another 1-2 minutes, to allow more kernels to pop.
Recipe Notes
- Making popcorn in the air fryer is challenging. If you have a different air fryer you may need to alter the cooking times.
- Optional topping ideas: melted butter or coconut oil, sea salt, seasoning salt, truffle salt, dried dill or ground pepper.
- Nutritional values will vary depending on the exact ingredients you use.
Nutrition Facts
Air Fryer Popcorn
Amount Per Serving
Calories 69
Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Sodium 1mg0%
Potassium 28mg1%
Carbohydrates 8g3%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Calcium 1mg0%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.