These air fryer carrots are simply the best! Whether you prefer sweet or savoury there is a version for everyone. They're easy to make and ready in less than 30 minutes!
Peel and cut the carrots into ~1" sized pieces.
Place the cut carrots in a bowl and add the other ingredients. Stir well until the carrots are coated evenly.
Transfer the carrots to the tray of your air fryer. Turn your air fryer on to 380F and cook the carrots for 20-25 minutes, stirring the carrots once to ensure the sides cook evenly, until cooked to the consistency that you like.
Serve and enjoy!
Peel the carrots and cut them in half, and then cut the larger half in half again length wise so that the pieces are all around the same size.
Transfer the carrots to a bowl and add the oil and spices, stirring well until coated evenly.
Transfer the carrots to the tray of your air fryer. Turn the air fryer on to 380F and bake for 25-30 minutes, until the carrots are the texture you desire.
Top with the optional lemon dill dressing or serve plain.
Place all the ingredients into your Vitamix or food processor.
Blend well until smooth.