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5 from 1 vote

Citrus Mint Kombucha Cocktails

(Whole 30, Paleo, Gluten Free, No Added Sugar)
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 2 servings
Calories: 115kcal

Ingredients

  • 2 cara cara oranges, peeled you could also substitute navel oranges
  • 1/2 grapefruit, peeled
  • 1 cup chilled kombucha
  • 20 large mint leaves
  • 1 tablespoon organic vanilla extract omit for Whole 30
  • 1 pinch sea salt
  • Optional additions: 2 oz rum or grain free vodka avoid if on Whole 30

Instructions

  • Place all the ingredients into your high speed blender (I use this Vitamix and love it)
  • Blend well, until smooth
  • Serve and enjoy!

Notes

Serve this with or without alcohol.

Nutrition

Calories: 115kcal | Carbohydrates: 25g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 27mg | Potassium: 434mg | Fiber: 5g | Sugar: 17g | Vitamin A: 1456IU | Vitamin C: 93mg | Calcium: 92mg | Iron: 1mg