Creamy Paleo "Oatmeal"
You will love this creamy paleo oatmeal recipe. So rich and creamy this grain free oatmeal is the perfect healthy breakfast.
Prep Time2 minutes mins
Cook Time20 minutes mins
Course: Breakfast
Cuisine: American
Servings: 4
Calories: 288kcal
Break the bananas up into pieces and place them in a medium saucepan on low heat on the stove.
Add the coconut milk, coconut butter and vanilla extract to the pot.
Allow the ingredients to come to a low boil and cook for about 6 minutes, stirring intermittently.
Add the cinnamon and salt and stir well to combine.
Cook for another 2-3 minutes, until the bananas are soft and broken apart.
Add the shredded coconut and stir well to combine.
Remove the saucepan from the heat and cover with the lid and allow the "oatmeal" to sit for 5-6 minutes to soften the shredded coconut.
Serve and enjoy!
- Nutritional values are an estimate and will vary depending on the exact ingredients you use.
- Topping ideas: cacao nibs, chocolate chips, berries, nut butter.
Calories: 288kcal | Carbohydrates: 21g | Protein: 3g | Fat: 22g | Saturated Fat: 15g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 24mg | Potassium: 339mg | Fiber: 7g | Sugar: 9g | Vitamin A: 38IU | Vitamin C: 6mg | Calcium: 18mg | Iron: 2mg