Protein Cookie Dough
This protein cookie dough is such a fun and easy treat with the most incredible taste. It's made with no eggs so is safe to eat raw and is sure to satisfy any sweet tooth.
Servings: 2
Calories: 748kcal
Ingredients
- 1/2 cup protein powder
- 1/4 cup almond flour
- 1/2 cup peanut butter
- 1/4 cup maple syrup
- 1/4 cup water
- 1/4 cup chocolate chips
Instructions
- In a small bowl, whisk together the peanut butter and maple syrup until combined.
- Slowly stir in the protein powder and almond flour until you get a thick and crumbly texture.
- Add the water, and stir the dough until you have the texture that you like.
- Stir in the chocolate chips. Then enjoy!
Notes
- Nutritional values will vary depending on the specific ingredients you use. The values here are just an estimate.
- To make this recipe vegan be sure to use a vegan protein powder and vegan chocolate chips.
Nutrition
Calories: 748kcal | Carbohydrates: 55g | Protein: 42g | Fat: 45g | Saturated Fat: 10g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 16g | Cholesterol: 49mg | Sodium: 347mg | Potassium: 590mg | Fiber: 5g | Sugar: 41g | Vitamin A: 72IU | Calcium: 190mg | Iron: 4mg