Vegan Peach Cobbler
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This is the best
paleo peach cobbler recipe
. It’s also vegan, dairy-free and gluten free!
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For the full instructions and tips click the link below.
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To make this
Paleo Peach Cobbler
you'll need: fresh peaches, coconut sugar, tapioca flour, cinnamon, almond and coconut flour, vanilla extract and coconut milk.
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Step 1:
Preheat the oven to 375F. Add all the ingredients for the peach layer into an 8" x 8" baking dish and mix until combined. Bake for 10 minutes.
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Step 2:
To make the crust, place all the ingredients into a bowl and stir well to combine.
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Step 3:
Form the crust into multiple flat shapes and place on top of the peach layer, leaving a few spots uncovered.
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Step 4:
Cook for an additional 25-30 minutes, until the crust is golden brown.
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Serve and enjoy!
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Blueberry& Raspberry Cobbler
Other delicious recipes:
Paleo Apple Pie Bars
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