Vegan Mascarpone 

This is the best vegan mascarpone recipe. It's so easy to make and can be used in so many ways.

For the full instructions and tips click the link below.

To make this Vegan Mascarpone you'll need: raw cashews, coconut milk, apple cider vinegar, lemon juice, and maple syrup.

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Step 1: Place all the ingredients into your food processor.

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Step 2: Then blend everything well until the mascarpone has the texture you prefer.

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Serve and enjoy!

Other delicious  recipes:

Vegan Sour Cream

Carrot Dill Dip