Vegan Mac and Cheese

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This mac and cheese is rich, creamy, and the sauce is ready in just 5 minutes!

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For the full instructions tap the link below

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Key ingredients you'll need: Carrots, coconut milk, cashews, and nutritional yeast

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Step 1: Cook the pasta as per the instructions on the package.

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Step 2: Make the cheese sauce by placing all the ingredients into your blender.

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Step 3: Blend the ingredients until you have a smooth sauce.

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Step 4: Pour the cheese sauce over the cooked noodles. Stir well to coat the noodles in the sauce.

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Serve and enjoy!

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