This is the best no sugar banana bread recipe! This sugar free banana bread is nice and moist and is only sweetened with the natural sugars from ripe bananas.
Step 1: Preheat the oven to 350F and line a bread pan with parchment paper. Add all the ingredients, except the chocolate chips to the bowl of your standing mixer.
Step 2: Blend the ingredients well until you have a smooth batter. Stir in the chocolate chips by hand.
Step 3: Transfer the batter to the lined bread pan and bake for 45-48 minutes, or until a toothpick inserted inside comes out clean.