Oat Flour Pancakes

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These oat flour pancakes are so light and fluffy and have the best taste. They're so easy to make and are healthy, gluten free and dairy free too!

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For the full instructions and tips click the link below.

To make this Oat Flour Pancakes recipe you'll need: oat flour, eggs, coconut milk, maple syrup or honey, and apple cider vinegar.

Step 1: Preheat your griddle to 325F. Add all the ingredients to a bowl and whisk together until smooth.

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Step 2: Spoon the batter onto the griddle and cook each pancake for 1-2 minutes per side.

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Serve and enjoy!

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