Oat Flour Pancakes


These oat flour pancakes are so light and fluffy and have the best taste. They're so easy to make and are healthy, gluten free and dairy free too!

For the full instructions and tips click the link below.

To make this Oat Flour Pancakes recipe you'll need: oat flour, eggs, coconut milk, maple syrup or honey, and apple cider vinegar.

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Step 1: Preheat your griddle to 325F. Add all the ingredients to a bowl and whisk together until smooth.

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Step 2: Spoon the batter onto the griddle and cook each pancake for 1-2 minutes per side. 

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Serve and enjoy!

Other delicious  recipes:

Paleo Waffles

Blueberry Pancakes