Step 1: Place a pot over medium heat. Add the coconut oil and let it melt. Add the ground beef and cook for 5-10 minutes until browned, stirring frequently.
Step 2: Add the tomato sauce, tomato paste, olives, spices, and chopped bell peppers to the meat. Stir everything well until it's combined.
Step 3: Turn down the heat, cover the pot with the lid, and simmer for 50-60 minutes, until the vegetables are the consistency you prefer. Stir the sauce infrequently while simmering.