Granola Butter

This Granola Butter is slightly sweet, a little nutty, full of flavour and tastes like oatmeal cookie dough!

For the full instructions and tips click the link below.

To make this Granola Butter you'll need: rolled oats, hemp hearts, avocado oil, and maple syrup.

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Step 1: Preheat the oven to 350F, and line a baking sheet with parchment paper. Spread the oats, coconut flakes and hemp hearts on the baking sheet.

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Step 2: Bake for about 8 minutes, until toasted.

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Step 3: Remove the baking sheet from the oven and let the ingredients cool. Then transfer them to a food processor and add the remaining ingredients.

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Step 4: Blend everything well until you have a smooth butter. Take breaks intermittently to scrape down the sides of the food processor.

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Serve and enjoy!

More recipes: 

Grain Free Granola

Protein Baked Oats