Gluten Free Cornbread

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This healthy cornbread makes the perfect side dish for any meal!

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For the full instructions tap the link below

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Key ingredients you'll need: Cornmeal, almond flour, yogurt, honey, coconut oil, egg, baking powder, baking soda

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Step 1: Whisk together the dry ingredients in a large bowl.

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Step 2: Now add the wet ingredients to the dry ingredients.

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Step 3: Mix the ingredients until they are just combined with a stand mixer or by hand.

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Step 4: Spread the batter into a greased baking dish or cast iron skillet. Bake 20-28 minutes or until golden brown.

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Cool, slice, serve, and enjoy!

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