Faroe Islands Salmon Recipe


Faroe Island Salmon is some of the best salmon in the world. You can grill it, bake it, fry it or air fry it!

For the full instructions and tips click the link below.

To make this Faroe Islands Salmon you'll need: Faroe Islands salmon fillets, salt, pepper, dill, avocado or olive oil.

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Step 1: Preheat your oven to 400 degrees F and line a baking sheet with parchment paper. Then brush the salmon with olive oil.

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Step 2: Sprinkle the salmon with salt, pepper and dill on top.

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Step 3: Transfer the seasoned salmon fillets to a baking sheet lined with parchment paper and bake for 12-15 minutes, until cooked through.

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Let the salmon rest for a couple minutes, and it will be ready to serve! 

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Serve and enjoy!

Other delicious  recipes:

Salmon Loaf W/ Dill Sauce 

Salmon Patties