Easy Egg Wraps

You are going to love these egg wraps! They are so quick and easy to make and you only need 2 ingredients to make them.

For the full instructions and tips click the link below.

To make these Easy Egg Wraps you'll need: eggs and water.

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Step 1: In a large bowl whisk together the eggs and water until you have a smooth consistency. 

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Step 2: Place a pan or skillet on the stove on low-medium heat and add the oil to the pan. 

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Step 3: Once the oil is melted pour the egg and water mixture into the pan.

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Step 4:  Cook the eggs for about 3 minutes, or until the edges begin to bubble. 

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Step 5:  Carefully flip the wrap and cook it for another 1-2 minutes, before removing from the pan.

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Serve and enjoy!

Other delicious  recipes:

Over Medium Eggs 

Hard Boiled Eggs In Microwave