To make this recipe you'll need: bacon, brown sugar, maple syrup, and soy sauce.
Step 1: Preheat your oven to 200F. In a bowl, combine the sugar, maple syrup and soy sauce and stir until smooth.
Step 2: Piece by piece, coat the bacon in the sugar soy sauce mixture.
Step 3: Place a baking rack on top of a baking sheet. Transfer the bacon on to a backing rack. Cook for 3.5-4 hours, until it has the texture you prefer.