Bacon Jerky Recipe

This homemade bacon jerky recipe is the best! Slightly sweet and a little salty it’s made with maple syrup, brown sugar and soy sauce. 

For the full instructions and tips click the link below.

To make this recipe you'll need: bacon, brown sugar, maple syrup, and soy sauce. 

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Step 1: Preheat your oven to 200F. In a bowl, combine the sugar, maple syrup and soy sauce and stir until smooth.

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Step 2: Piece by piece, coat the bacon in the sugar soy sauce mixture. 

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Step 3: Place a baking rack on top of a baking sheet. Transfer the bacon on to a backing rack. Cook for 3.5-4 hours, until it has the texture you prefer.

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Serve and enjoy!

Other delicious  recipes:

Instant Pot Bacon

Bacon Egg Casserole