Step 1: In a bowl add all the oatmeal ingredients and stir well to combine.
Step 2: In a small bowl stir together the caramel ingredients until they are smooth.
Step 3: Drizzle the caramel over the oatmeal mixture and stir it into the oats.
Step 4: Place the oatmeal in the fridge for 4 hours, or overnight. When you are ready to eat the oatmeal, remove it from the fridge and either eat it cold or heat it