Almond Flour Mug Cake

This chocolate almond flour mug cake is the best single serving dessert! It's so rich and fudgy and ready to enjoy in less than 5 minutes.

For the full instructions and tips click the link below.

To make this Almond Flour Mug Cake you'll need: almond flour, cocoa powder, maple syrup, coconut milk, and chocolate chips.

Step 1: In a large mug, whisk together the egg, maple syrup, coconut milk and vanilla extract until the ingredients are smooth.

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Step 2: Stir in the almond flour and cacao powder until the clumps are gone and you have a smooth batter.

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Step 3: Stir in one tablespoon of the chocolate chips and then cover the mug and heat it on high in the microwave for 70-90 seconds.

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Step 4: Remove the mug from the microwave and sprinkle the extra chocolate chips on top and to let them melt.

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Serve and enjoy!

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